Tami Mixed Grain Powder by Tam Minh Foods is crafted from a blend of nine types of legumes, seeds, and whole grains, highlighted by sprouted ingredients such as brown rice, red beans, and chickpeas—rich in active enzymes that support optimal nutrient absorption. The formula is further enriched with mung black beans, lentils, pumpkin seeds, oats, walnuts, almonds, and a gentle sweetness from natural golden sugar. By using sprouted legumes and grains—soaked in water for 3–12 hours until germination begins, a stage when enzymes are activated and phytic acid is broken down—the body can absorb nutrients more efficiently. Compact and convenient to carry, the product can be easily prepared even without hot water, as it dissolves well in cool water for quick and practical use.

Sprouted brown rice, oats, sprouted chickpeas, lentils, sprouted red beans, black beans, almonds, walnuts, pumpkin seeds, golden sugar.

• Made with 100% natural ingredients
  
• Made from sprouted beans and grains
  
• No soy protein
  
• No preservatives
  
• No additives
  
• No artificial flavors or colors

Suitable for all family members, from the elderly to young children.

• Step 1: Pour the Tami multigrain powder into a cup and add a small amount of water, stirring until the powder dissolves.
• Step 2: Add 150–200 ml of boiling water and stir well. Adjust the amount of water to suit your preference for a thicker or thinner drink.
• Step 3: Enjoy hot, or add ice to serve cold as desired.

Store in a cool, dry place away from direct sunlight.

18 months from the date of manufacture